Bun Tin

Bun Tin

$10.00Price

Good quality bun tin, you can leave the batter in the fridge in a bowl overnight and during the week dollop 160g (ish) into each tin straight from the fridge, then straight into a hot oven for 1/2 an hour to have fresh buns at your leisure. Add things to the bread batter to flavour the buns, so so good!

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